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	<title>Comments on: wurstküche aiming for early october opening</title>
	<atom:link href="http://www.angelenic.com/3828/wurstkuche-aiming-for-early-october-opening/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.angelenic.com/3828/wurstkuche-aiming-for-early-october-opening/</link>
	<description>Downtown Los Angeles Blog: Restaurants, Retail, Culture, Events, Lofts, News.  Rich Alossi, Author</description>
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		<title>By: Shawn</title>
		<link>http://www.angelenic.com/3828/wurstkuche-aiming-for-early-october-opening/comment-page-1/#comment-15734</link>
		<dc:creator>Shawn</dc:creator>
		<pubDate>Tue, 09 Sep 2008 00:36:41 +0000</pubDate>
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		<description>Way stoked.</description>
		<content:encoded><![CDATA[<p>Way&nbsp;stoked.</p>
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		<title>By: Stephen Friday</title>
		<link>http://www.angelenic.com/3828/wurstkuche-aiming-for-early-october-opening/comment-page-1/#comment-15194</link>
		<dc:creator>Stephen Friday</dc:creator>
		<pubDate>Thu, 04 Sep 2008 17:39:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.angelenic.com/?p=3828#comment-15194</guid>
		<description>The owners of Wurstküche are currently using that corner space as offices, but will eventually be part of the restaurant.</description>
		<content:encoded><![CDATA[<p>The owners of Wurstküche are currently using that corner space as offices, but will eventually be part of the&nbsp;restaurant.</p>
]]></content:encoded>
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		<title>By: 7thmateo</title>
		<link>http://www.angelenic.com/3828/wurstkuche-aiming-for-early-october-opening/comment-page-1/#comment-15193</link>
		<dc:creator>7thmateo</dc:creator>
		<pubDate>Thu, 04 Sep 2008 17:37:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.angelenic.com/?p=3828#comment-15193</guid>
		<description>does anyone know what will be going in next to wurstkuche in that corner spot on tractionX3rd</description>
		<content:encoded><![CDATA[<p>does anyone know what will be going in next to wurstkuche in that corner spot on&nbsp;tractionX3rd</p>
]]></content:encoded>
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		<title>By: B</title>
		<link>http://www.angelenic.com/3828/wurstkuche-aiming-for-early-october-opening/comment-page-1/#comment-15127</link>
		<dc:creator>B</dc:creator>
		<pubDate>Thu, 04 Sep 2008 08:45:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.angelenic.com/?p=3828#comment-15127</guid>
		<description>Manny, German is an official language in Belgium in case you didn&#039;t know.</description>
		<content:encoded><![CDATA[<p>Manny, German is an official language in Belgium in case you didn&#8217;t&nbsp;know.</p>
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	<item>
		<title>By: manny</title>
		<link>http://www.angelenic.com/3828/wurstkuche-aiming-for-early-october-opening/comment-page-1/#comment-15117</link>
		<dc:creator>manny</dc:creator>
		<pubDate>Thu, 04 Sep 2008 07:50:43 +0000</pubDate>
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		<description>So a place named &#039;Wurstküche&#039; has everything on the menu except German food and beer? Only in LA I guess. :)</description>
		<content:encoded><![CDATA[<p>So a place named &#8216;Wurstküche&#8217; has everything on the menu except German food and beer? Only in LA I guess. <img src='http://www.angelenic.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
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	<item>
		<title>By: pd</title>
		<link>http://www.angelenic.com/3828/wurstkuche-aiming-for-early-october-opening/comment-page-1/#comment-15089</link>
		<dc:creator>pd</dc:creator>
		<pubDate>Thu, 04 Sep 2008 02:54:23 +0000</pubDate>
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		<description>belgian fries! yeah!</description>
		<content:encoded><![CDATA[<p>belgian fries!&nbsp;yeah!</p>
]]></content:encoded>
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		<title>By: Rich Alossi</title>
		<link>http://www.angelenic.com/3828/wurstkuche-aiming-for-early-october-opening/comment-page-1/#comment-15043</link>
		<dc:creator>Rich Alossi</dc:creator>
		<pubDate>Wed, 03 Sep 2008 21:49:16 +0000</pubDate>
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		<description>Matthew:  Phase 1 includes the grill, a counter and the to-go area.  Should&#039;ve been more precise on that.</description>
		<content:encoded><![CDATA[<p>Matthew:  Phase 1 includes the grill, a counter and the to-go area.  Should&#8217;ve been more precise on&nbsp;that.</p>
]]></content:encoded>
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		<title>By: Matthew</title>
		<link>http://www.angelenic.com/3828/wurstkuche-aiming-for-early-october-opening/comment-page-1/#comment-15034</link>
		<dc:creator>Matthew</dc:creator>
		<pubDate>Wed, 03 Sep 2008 20:49:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.angelenic.com/?p=3828#comment-15034</guid>
		<description>Ach.  I&#039;m just bummed it won&#039;t be open in time for Detour.  What would be in phase one if phase two includes a sit-down eating area and the bar?  There&#039;s nothing else other than the kitchen that I could think of.</description>
		<content:encoded><![CDATA[<p>Ach.  I&#8217;m just bummed it won&#8217;t be open in time for Detour.  What would be in phase one if phase two includes a sit-down eating area and the bar?  There&#8217;s nothing else other than the kitchen that I could think&nbsp;of.</p>
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		<title>By: James Clausen</title>
		<link>http://www.angelenic.com/3828/wurstkuche-aiming-for-early-october-opening/comment-page-1/#comment-15019</link>
		<dc:creator>James Clausen</dc:creator>
		<pubDate>Wed, 03 Sep 2008 19:19:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.angelenic.com/?p=3828#comment-15019</guid>
		<description>Belgian beers and Fries?? I&#039;m all over this place.</description>
		<content:encoded><![CDATA[<p>Belgian beers and Fries?? I&#8217;m all over this&nbsp;place.</p>
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